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DIRECTIONS

 

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Email us for reservations or general information

 

 

 

 

 

 

 

 

 

 

 

 

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Group Tour
Luncheon Menu
(minimum of 20 guests required)
Choose Three Entrees from which your guests can pre-select.  You will need to call your order in one week in advance.

Chicken Parmesan

Baked Scrod

Veal Parmesan

Grilled New York Steak
(Includes salad, potato, fresh vegetable, coffee or tea, and dessert)
$20.00
Tax and Gratuity included
Comp meal for Tour Guide (35 or more)

 

Group Tour
Dinner Menu
(minimum of 20 guests required)
Choose Three Entrees from which your guests can pre-select.  You will need to call your order in one week in advance.

Grilled Salmon

Baked Scrod

Chicken Marsalla

Pork Tenderloin

Grilled New York Steak
(Includes salad, potato, fresh vegetable, coffee or tea, and dessert)
$28.00
Tax and Gratuity included
Comp meal for Tour Guide (35 or more)
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Cork 'N Hearth
For Reservations (413) 243-0535
P.O. Box 355
Route 20, Laurel Lake
Lee, Massachusetts 01238
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